Pairing Food with Writing: Two culinary, literary experiences at Singapore Writers Festival 2025
In his second year helming the Singapore Writers Festival (SWF), Festival Director Yong Shu Hoong has not only brought in heavyweight names like Ken Liu and R.F. Kuang, but also pushed the festival toward new ways of experiencing literature. This edition sees him experimenting with more intimate formats—small-group sessions that allow participants to meet authors up close, and hands-on workshops that prioritise interaction over audience … Continue reading Pairing Food with Writing: Two culinary, literary experiences at Singapore Writers Festival 2025
