Tag: Food

Arts, Singapore, The Theatre Practice, Theatre

A Creative Space To Work, Create and Collaborate: Practice Tuckshop Reopens To Go Full Time

  Nestled in the heart of Waterloo Street lies the home of The Theatre Practice (TTP), and along with it, the Practice Tuckshop. A creative space for all to work, create and collaborate, the Practice Tuckshop has flung open its doors once again to the public to act as a shared space for all to gather for a wholesome drink, chill out or even have … Continue reading A Creative Space To Work, Create and Collaborate: Practice Tuckshop Reopens To Go Full Time

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Food, Sands Theatre, Sands Theatre Highlights, Singapore

Marina Bay Sands among first in Singapore to launch the Impossible 2.0, with dishes made from plant-based meat

Marina Bay Sands has unveiled the highly anticipated Impossible 2.0 across three of its celebrity chef restaurants as part of the Singapore debut of the ground-breaking plant-based meat. From 7th March 2019, Adrift by David Myers, Bread Street Kitchen by Gordon Ramsay and CUT by Wolfgang Puck will be among the first eight restaurants in Singapore to serve dishes incorporating the plant-based beef, marking a new chapter in the integrated resort’s … Continue reading Marina Bay Sands among first in Singapore to launch the Impossible 2.0, with dishes made from plant-based meat

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Food, Sands Theatre, Sands Theatre Highlights, Singapore

The World’s 50 Best Restaurants 2019 Set to Take Place at Marina Bay Sands This June

The venue of The World’s 50 Best Restaurants 2019 awards ceremony has officially been announced – the Sands Theatre within the iconic Marina Bay Sands in Singapore on Tuesday 25th June. The world-renowned celebration recognises the top gastronomical institutions and establishments in the world and will be preceded by a full programme of associated events and activities for both international culinary professionals and food lovers. … Continue reading The World’s 50 Best Restaurants 2019 Set to Take Place at Marina Bay Sands This June

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Food, Singapore

Wine and Dine Specials at Marina Bay Sands

Signature restaurants at Marina Bay Sands continue to delight with special wine dinners and menus in the month of February and March. From an indulgent Champagne X Caviar dinner at Adrift by David Myers, a Billecart-Salmon Wine Dinner at db Bistro & Oyster Bar, to a three-day crab feast at Rise and a monthly Italian Regional Series at Nostra Cucina, diners are bound to find … Continue reading Wine and Dine Specials at Marina Bay Sands

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Food, Singapore

Brotzeit Brings Carnival Celebrations to Singapore with Carnival 2019

Dating back hundreds of years to mark the beginning of Lent, Carnival is a time of eating, drinking and merriment, usually accompanied by a huge parade combining elements of a circus, masks and social satire. Celebrating Carnival in Singapore may not be common, but one of our best known German establishments is about to party it up in style. Come 25th February to 5th March … Continue reading Brotzeit Brings Carnival Celebrations to Singapore with Carnival 2019

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Food, luxury, Singapore

Meet The World’s Smallest Chef at La Brasserie, The Fullerton Bay Hotel Singapore

Dining just got a whole lot cuter at Fullerton Bay Hotel’s La Brasserie. This year, they’re introducing a special, limited time experience in the form of Le Petit Chef, the world’s tiniest chef as he makes his appearance for a pop-up from 28th January to 24th February. While adding 3D projection technology to your meal isn’t a new concept, Le Petit Chef is probably the … Continue reading Meet The World’s Smallest Chef at La Brasserie, The Fullerton Bay Hotel Singapore

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Arts, London, Review, Singapore, Theatre, travel, travelXculture

In London’s (Off) West End 2018: Divine Proportions by Shotgun Carousel (Review)

LONDON – You may have been to parties before, but have you ever been to one thrown by the gods themselves? Taking inspiration from Greek mythology, Shotgun Carousel presents a positively heavenly immersive dining experience with Divine Proportions, transforming The Vaults completely into celestial party central. Conceptualized by Laura Drake Chambers, directed by Celine Lowenthal and with a script by Cressida Peever, hedonistic revelry is the name of … Continue reading In London’s (Off) West End 2018: Divine Proportions by Shotgun Carousel (Review)

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Food, Singapore

Lunar New Year and Valentine’s Day Dining Specials at Marina Bay Sands

Celebrate reunions and romance with exclusive menus by award-winning restaurants This February, herald a prosperous Lunar New Year over bountiful feasts across Marina Bay Sands’ signature restaurants, before celebrations continue on Valentine’s Day, from intimate dinners at Club55 and Spago Dining Room, to a themed party at Adrift by David Myers. Adrift by David Myers (CNY Menu: 4-7 Feb; Valentine’s Day party: 14 Feb) From … Continue reading Lunar New Year and Valentine’s Day Dining Specials at Marina Bay Sands

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Food, Singapore

The Bird Southern Table & Bar Re-launches as Yardbird Singapore at Marina Bay Sands

While The Bird Southern Table & Bar has been around at Marina Bay Sands for a year now, they’ve since relaunched the brand as Yardbird Singapore, taking on their American parent company’s namesake and a number of brand new offerings to usher in the holiday season. With the brand originally founded in 2011 by 50 Eggs Inc. from Miami, Yardbird Southern Table & Bar is … Continue reading The Bird Southern Table & Bar Re-launches as Yardbird Singapore at Marina Bay Sands

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Arts, Food, Review, Singapore, Singapore Arts, Theatre.

Review: Marie & The Nutcracker by ANDSOFORTH

Intelligent toys, a mouse king and sexy candy make this version of The Nutcracker a fun Christmas romp. From the outside, one would never that there was an entire world of wonders hidden away at Andsoforth’s space on the top floor of a nondescript building. But as Andsoforth has proven time and time again, magic can happen if you just believe (and have the skills to put it … Continue reading Review: Marie & The Nutcracker by ANDSOFORTH

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