Singapore Food Festival 2018: Dine Inn Celebrates Our Culinary Heritage with Home Recipes
Dine Inn was first launched in July 2017, and made a name for itself as Singapore’s leading homecooked food online platform. One year later, they’ve grown to have a total of 560 hosts on the platform, serving over 17,000 guests, with a high retention rate of 40% repeat customers. They’ve even expanded to Malaysia, and in time to come, intend to grow further still to countries … Continue reading Singapore Food Festival 2018: Dine Inn Celebrates Our Culinary Heritage with Home Recipes
