KFC Goes Green: KFC Singapore Stops Serving Plastic Straws Islandwide

It doesn’t take a lot to go green, but when a small step is taken by one of the world’s biggest fast food franchises, that’s a move that could spell the beginning of change for the entire F&B industry. In an unprecedented move for a local fast food company, all 84 Kentucky Fried Chicken (KFC) restaurants in Singapore completely stopped serving beverages with plastic caps and … Continue reading KFC Goes Green: KFC Singapore Stops Serving Plastic Straws Islandwide

Preview: A Samsui Love Story by Project Plait X Tung Lok

Project Plait has formed a bit of a niche for itself in the years it’s been around. Adopting a form of site-specific dance performance, it stands out from the crowd by including a concept dear to all our hearts: food. Previous editions have included their virgin production Cardinal Sins at the now defunct Portico on Alexandra Road in 2015 surrounding the seven deadly sins, before evolving to … Continue reading Preview: A Samsui Love Story by Project Plait X Tung Lok

EN Dining Group’s Shabu EN: Quality Taki-Nabe That Warms the Heart

The EN Dining Group, best known for restaurants such as Monster Curry and En Sakaba, has just launched an all new dining concept in the form of Kyushu Taki-Nabe! Available at the all new Shabu EN in Parkway Parade and Monster Curry at Downtown Gallery, this Shabu Shabu dish is still relatively new to Singapore. With this jumbo Taki-Nabe, diners will be treated to a 40cm wide … Continue reading EN Dining Group’s Shabu EN: Quality Taki-Nabe That Warms the Heart

River Wok: Diversity of Indochinese Cuisine on Show

Indochinese cuisine is best known for characteristics such as its use of punchy blends of spices, contrasting textures and all around sense of comfort from its simplicity in presentation. And after catching a thought-provoking show at Theatreworks or Singapore Repertory Theatre at the KC Arts Centre, you might find yourself strolling along the river, the night air cool, and in serious need of some food … Continue reading River Wok: Diversity of Indochinese Cuisine on Show

Amek Gambar – Taking Pictures at the Peranakan Museum

They say a picture tells a thousand words, and in each and every one of the photos of Peranakan Museum’s latest exhibition, you’ll find an entire history housed in each subject’s face and their surroundings. Titled Amek Gambar, literally translating to ‘taking pictures’, the exhibition traces over a century and a half of the history of photography in Singapore and Southeast Asia, with many of … Continue reading Amek Gambar – Taking Pictures at the Peranakan Museum

SIFA 2018: Housepour – A Manhattan Themed Lounge At The Heart of the Festival

As the 2018 Singapore International Festival of the Arts goes into full swing, each night, audiences fill the festival grounds as they attend the various events across each packed venue. Be it the Victoria Theatre, Esplanade or the many free events at the Arts House (now the Festival House), one would constantly be in need of a dedicated, cosy space to sit and discuss the … Continue reading SIFA 2018: Housepour – A Manhattan Themed Lounge At The Heart of the Festival

En Sakaba: Eat Like A King For 90 Minutes

There are days you crave Japanese food, and then there are days you crave premium Japanese food. And there’s probably no better place to find that than at En Sakaba restaurant. En Sakaba prides itself on the freshness and quality of their cuisine, served farm to table and imported directly from Japan. And at their JEM and Capital Tower outlets, they’re showcasing the very best of their … Continue reading En Sakaba: Eat Like A King For 90 Minutes

Preview: Armenian Street Party – Balik Kampong 2.0

Now in its third edition, the Peranakan Museum’s annual Armenian Street Party returns this weekend to close off the street and transform it for two evenings into a sprawling carnival of activity. Themed Balik Kampong 2.0, the party aims to celebrate the diversity of all of Armenian Street’s residents and history, and comes with plenty of partners and participants to show visitors a good time. … Continue reading Preview: Armenian Street Party – Balik Kampong 2.0

En Sushi: Fine Japanese Fare At Affordable Prices

The number of Japanese restaurants in Singapore is growing at an alarming rate, and it can be incredibly difficult to make yourself stand out from the crowd amidst the steadily increasing numbers. One of the newest kids on the block manages to do exactly that though, with the sheer quality and freshness of their seafood, and the surprisingly affordable prices to go along with it. … Continue reading En Sushi: Fine Japanese Fare At Affordable Prices

Ramen Nagi: The Tomato King Ascends The Throne

Starting out as a humble hole-in-the-wall ramen house in Fukuoka, Ramen Nagi has since expanded to becoming a full fledged ramen chain with over 50 outlets across Japan and Asia. And in October last year, it finally opened its first Singaporean outlet at Suntec City. Having been named Tokyo Ramen of the Year from 2011-2013 for three years running, one can be assured of the quality … Continue reading Ramen Nagi: The Tomato King Ascends The Throne