Hong Kong 2019: Elderflower Blossom Afternoon Tea at Marco Polo Hongkong Hotel and St-Germain

HONG KONG -In collaboration with French liqueur brand St-Germain, Lobby Lounge at Marco Polo Hongkong Hotel will present an exquisite ‘Elderflower Blossom Afternoon Tea’, from 7th November 2019 to 6th January 2020. Made with the delicate elderflower, St-Germain is the world’s first artisanal liqueur, each bottle using up to a thousand freshly picked elderflower blossoms. Marco Polo Hongkong Hotel’s talented pastry chef has blended the renowned liqueur with … Continue reading Hong Kong 2019: Elderflower Blossom Afternoon Tea at Marco Polo Hongkong Hotel and St-Germain

Hong Kong 2019: Gems & Pearl  – An Italian Culinary Journey at Tosca di Angelo at The Ritz-Carlton

HONG KONG -Tosca di Angelo at The Ritz-Carlton, Hong Kong proudly celebrates the unbound talents of amazing female chefs from Italy with “Gems & Pearl  – An Italian Culinary Journey” (2019-2020 Edition), curated by acclaimed food personalities Andrea Petrini and Florent Bonnefoy. Over the next 12 months, Chef Angelo Aglianó, Director of Tosca di Angelo, is inviting five prominent chefs from Italy to work with him … Continue reading Hong Kong 2019: Gems & Pearl  – An Italian Culinary Journey at Tosca di Angelo at The Ritz-Carlton

Hong Kong 2019: Guest Chef Roberto Dormicchi and apprentices at Cucina, Marco Polo Hongkong

HONG KONG – From 26th to 30th October, Cucina’s Chef de Cuisine Andrea Delzanno will collaborate with acclaimed Italian chef and teacher Roberto Dormicchi for the very first time. Hailing from the IPSSAR Hotel Institute in Piobbico, Italy, Chef Roberto and apprentices Simone and Georghe, will work alongside Andrea to create remarkable recipes for an extraordinary culinary adventure. Everyone looking for an authentic Italian dining experience in Hong … Continue reading Hong Kong 2019: Guest Chef Roberto Dormicchi and apprentices at Cucina, Marco Polo Hongkong

Hong Kong 2019: Cucina Welcomes The Return of Michelin-starred Chef Nicola Dinato

HONG KONG – Michelin-starred Chef Nicola Dinato from Italy will take on a guest chef role at Cucina from 8th to 12th November 2019. He will present a special menu, featuring tastes from north Italy’s Veneto region with a touch of Hong Kong people’s flavour. Born in Camposampiero, a town in Veneto region, Chef Nicola has been passionate about home cooking since he was young. Having graduated from … Continue reading Hong Kong 2019: Cucina Welcomes The Return of Michelin-starred Chef Nicola Dinato

Hong Kong 2019: The Big Meal by Hong Kong Repertory Theatre (Preview)

HONG KONG – In a restaurant, touching moments play out scene after scene. Whether it is lovers enjoying a candlelight dinner, or family members joining together at the table, every meal is a meaningful occasion filled with wide-ranging emotions, accompanied by laughter and tears both bitter and sweet. Over the course of The Big Meal, eight actors play a total of 26 characters having 54 … Continue reading Hong Kong 2019: The Big Meal by Hong Kong Repertory Theatre (Preview)

Hong Kong 2019: White Truffles at Cucina, Marco Polo Hongkong

HONG KONG – It’s the perfect season to experience white truffles, and Cucina celebrates the arrival of highly coveted white truffles from Piedmont, Italy. Together with Chef Andrea Delzanno, Cucina will showcase six exquisite white truffle dishes from 22nd October to 10th January 2020. The unique aroma and taste of white truffles – dubbed the ‘White Diamond of the Dining Table’ – are cherished by gastronomes … Continue reading Hong Kong 2019: White Truffles at Cucina, Marco Polo Hongkong

Hong Kong 2019: Marco Polo Hongkong’s Crablicious Dinner Buffet and Fruity Weekend Afternoon Tea Buffet

HONG KONG – Go “crabwise” from now till August and taste your favourite seasonal crabs at Cafe Marco’s Crablicious Dinner Buffet, and savour vibrant summer desserts featuring fresh flavours at Cafe Marco’s Fruity Weekend Afternoon Tea Buffet. Whether you crave a bucket of crab legs or other tempting sea treats, Cafe Marco has you covered. Grab a plate and kick off your crablicious dinner with all kinds … Continue reading Hong Kong 2019: Marco Polo Hongkong’s Crablicious Dinner Buffet and Fruity Weekend Afternoon Tea Buffet

Hong Kong 2019: A Dream Like A Dream by Hong Kong Repertory Theatre (Preview)

“In a story, someone had a dream. In that Dream, someone told a story.” HONG KONG – Considered one of the most celebrated pieces of modern Chinese theatre, Hong Kong Repertory Theatre (HKRep) is set to restage Stan Lai’s A Dream Like a Dream this July. In 2002, HKRep was the first professional company to stage A Dream Like a Dream, winning Best Overall Performance, Best Costume Design and … Continue reading Hong Kong 2019: A Dream Like A Dream by Hong Kong Repertory Theatre (Preview)

Hong Kong 2019: Three On Canton At Gateway Hotel Presents Sweet Indulgence Afternoon Tea

HONG KONG –  Indulge in Three on Canton’s sweet and savoury treats this summer, with a series of handcrafted pastries, savoury dishes in waffle cones, and exquisite desserts including Swiss Rolls and Scones. Treat your sweet tooth with unlimited servings of six types of Mövenpick ice-cream, and enjoy petite delights with achoice of scented floral tea, coffee, mocktails or cocktails. The afternoon tea features 11 types … Continue reading Hong Kong 2019: Three On Canton At Gateway Hotel Presents Sweet Indulgence Afternoon Tea

Museum Musings: NTU CCA presents Siah Armajani’s Spaces for the Public. Spaces for Democracy.

NTU Centre for Contemporary Art (CCA) Singapore presents Spaces for the Public. Spaces for Democracy this July, the first institutional solo exhibition in Asia of Iranian-American artist Siah Armajani. Considered a leading figure creating art in public space, Armajani merges architecture and conceptual art in his sculptures, drawings, and public installations that range from bridges to gardens, and outdoor structures such as gazebos for public use. His … Continue reading Museum Musings: NTU CCA presents Siah Armajani’s Spaces for the Public. Spaces for Democracy.