Food For Thought: Brewerkz Launches Afterburner Pacific Pale Ale For Singapore Air Show 2020

At the Singapore Airshow 2020, Brewerkz and Experia Events are kicking the event in to high gear with an event-exclusive brew in Asia – The Brewerkz Afterburner Pacific Pale Ale. Inspired by the powerful jet fuel which thrusts planes into high speed, the classic pale ale bears a distinct hoppy fragrance and leaves a refreshing lipsmacking honeydew and pine aftertaste. Conceptualising this brew with Experia … Continue reading Food For Thought: Brewerkz Launches Afterburner Pacific Pale Ale For Singapore Air Show 2020

Food For Thought: Valentine’s Day celebrations with Rang Mahal and Table Restaurant & Bar

This year, as the world celebrates Valentine’s Day, Rang Mahal Restaurants – comprising Rang Mahal located at Pan Pacific Singapore and Table Restaurant & Bar housed within Naumi Hotel Singapore – look to provide the perfect evening setting with their showcase of contemporary Indian specialties complemented by designer interiors. Some say that love is the spice of life and this is what Rang Mahal conveys … Continue reading Food For Thought: Valentine’s Day celebrations with Rang Mahal and Table Restaurant & Bar

Food For Thought: BreadTalk Brings an Abundance of Good Fortune To Chinese New Year 2020

As with every festive season, local bakery BreadTalk is back with more creative confections this Chinese New Year! Look forward to a selection of new buns, cakes, cookies and desserts specially for this season, each one handcrafted with ingredients associated with good luck for you to bite in and get a head-start to a prosperous year ahead.  Bring home cakes to delight visitors, from the … Continue reading Food For Thought: BreadTalk Brings an Abundance of Good Fortune To Chinese New Year 2020

Food For Thought: Asian Night Market Brings Ningxia Night Market to Sentosa This January

For the first time ever, critically acclaimed touring Taiwan food exhibition, Taiwan Food Festival (士林嘉年华), featuring Ningxia Night Market (宁夏夜市), is coming to Singapore, and will make Sentosa home from 16th January to 9th February 2020. Organised by Apollo Entertainment Media and supported by Sentosa Development Corporation and Steward’s Solution, the first edition of Asian Night Market will bring authentic, traditional and mouth-watering Taiwanese cuisine, … Continue reading Food For Thought: Asian Night Market Brings Ningxia Night Market to Sentosa This January

Review: Valhalla and the Chambers of Asgard by Andsoforth

★★★★☆ (Performance attended 28/12/19) The gods of Norse mythology come to life in Andsoforth’s fantastic new multi-room immersive dining experience.   Thanks to the film adaptations of Marvel’s Thor and Netflix’s Vikings, Norse mythology is no longer as foreign to Singaporeans as it once was, and gods from the one-eyed Odin to the trickster Loki can be recognised once introduced. But local immersive theatre company Andsoforth … Continue reading Review: Valhalla and the Chambers of Asgard by Andsoforth

foodXculture: Grand Shanghai Rings In The Year of the Rat with Chinese New Year Menu of Shanghainese Specialties and Elevated Reunion Classics

For any Chinese restaurant, the lead-up to Chinese New Year is always a busy one, with each establishment attempting to outdo the other with uniquely attractive menus the whole family can enjoy. Be it doing a classic well or reinventing them for the modern diner, it truly is the season of eating. In the case of the recently refurbished Grand Shanghai restaurant, they’ll be applying … Continue reading foodXculture: Grand Shanghai Rings In The Year of the Rat with Chinese New Year Menu of Shanghainese Specialties and Elevated Reunion Classics

Old School Chinese Charm and Showstopping Presentation as Grand Shanghai Re-Opens (Review)

The 20-year old Grand Shanghai restaurant has recently undergone a grand renovation befitting of its status as a mainstay of King’s Centre on on Havelock Road. Now looking like a Shanghainese restaurant straight out of a vintage film, Grand Shanghai gives off plenty of nostalgic vibes from the moment one steps into it, with a spacious main dining hall with crystal chandeliers hanging above, complete with … Continue reading Old School Chinese Charm and Showstopping Presentation as Grand Shanghai Re-Opens (Review)

foodXculture: An Interview with Christina Keilthy, Founder and Co-Owner of Mod-Peranakan Restaurant Godmama

Christina Keilthy’s history is an interesting one, hailing from the fast-moving consumer good industry and having dealt with brands from Danone Yogurt to Evian Water, and even Wrigley’s chewing gum (she also happens to be the brains behind the brand’s Eclipse mints, circumventing Singapore’s strict chewing gum sale laws). But F&B, and a restaurant at that, was a whole new world and untapped territory for … Continue reading foodXculture: An Interview with Christina Keilthy, Founder and Co-Owner of Mod-Peranakan Restaurant Godmama

In London’s (Off) West-End 2019: Red Palace by Shotgun Carousel (Review)

★★★★☆ (Performance attended 1/12/19) Fairytales as you’ve never experienced them before – now with a feminist twist. LONDON – Most of the fairy tales we grew up with are problematic in their own right, with far too many involving princesses pining for princes riding in on a white horse, or damsels in distress awaiting a hero to come save them. With Red Palace, Shotgun Carousel returns to the … Continue reading In London’s (Off) West-End 2019: Red Palace by Shotgun Carousel (Review)

Hotels & Holidays: PARKROYAL on Pickering Celebrates the Year of the Rat

Located close enough to Chinatown to be considered a part of it, this Chinese New Year, consider coming down to Parkroyal on Pickering to ring in the Year of the Rat and indulge in the many festive offerings available at Lime Restaurant. Feast of Fortune (18th January to 7th February 2020) In January, diners will be able to feast on an bountiful menu of traditional … Continue reading Hotels & Holidays: PARKROYAL on Pickering Celebrates the Year of the Rat